The reunion with Karin and Mike, delicious meal included |
When we arrive, out comes a porter with a luggage trolley. The kind found in any global 5 star hotel. He swiftly loaded our baggage. We must have appeared a strange sight after breathing and wearing red dust (gotta buy one of those little masks…even the locals wear them here!) for almost 10 km of travel along a dirt road in an open tuk tuk. But hey, they couldn’t reject us, could they? Don’t know if we looked more like road rats or river rats on arrival? Sorry not picture of this “look” for ya’ll to see.
Traveling in style! Our home for a week |
Jumping with joy |
Levitation technique |
Incredible start to a day delicious omelet, enough energy for a day out in the Wat's |
In our earlier Khao Lak update, we mentioned the second friend to join us along our travels was Karin. She joined us for a brief dinner and was so intrigued at the our plans to go to Cambodia, that she said she would try to change her ticket to Mumbai for a later date and join us, if her friend who was arriving in Bangkok agreed to join.
So, once we settled into our new home, we hooked into the free wifi connection to discover that they were arriving the next day! WOW. We haven’t yet figured out the award classification that will go to a repeat visitor! Maybe a silver award?!
She successfully changed her ticket and her friend from London was thrilled by the idea after all he had already been to Thailand before. They arrived at 5pm, just in time for us to have dinner together. Patrick and I had explored Siem Reap during the day on foot and found a great restaurant area focused around a street call Pub Street - Yes we know, this is a very touristy spot, not the real Cambodia.
Where's the next Pub? |
Let me briefly tell you about Karin and Mike. They both have quit their jobs in London to travel for some months. Mike is headed towards Australia, NZ and USA, while Karin is on her way to India having already been to Australia. They are like us: Travel freaks. We originally met Karin in North Sumatra in 2000, then for an evening in Germany on our way to Patrick’s dad’s home. Then Julane met Karin again for an afternoon while she was in London two years back, and Karin even stopped and stayed with us in Singapore just before we left. We are almost expecting to see her in South America for her Gold Award!
Food, food, food...
4 course typical Khmer menu |
Green mango salad served in a banana flower petal |
Thai Tom Yam Gung Soup |
Beef steak BBQ Kebab |
Lovely Khmer Curry served in a Coconut |
Now just in case you might think that traveling is just a holiday in disguise, this update will/might change that presumption a bit. We must admit Day #2 was spent finishing our blog updates and organizing the photos/films. The river journey ate up almost 5 GB!! Patrick just requested that I reveal my new pet name: Memory Hog. But I’m trying to tell him that I’m from the year of the Rabbit and he’s from the year of the Pig! ; )
Posing at Angkor Wat |
Patrick and Julane buy a 3 day ticket for 40 dollars each (there is a new version now of the 3 day ticket where you get 3 days within one week. Before, you needed to mega-dose your 3 days consecutively, no breaks allowed.) By the way, this country really does use the US dollar as its major currency. We even get change back in dollars, credit card purchases are billed in USD. The only time you get the local currency is for the cents. They don’t have any coins in this country…neither USD nor Riel. Although the smallest note is 100 Riel, about 2.5cents US, which is then used for change.
See the Goddess? |
Sunset at Angkor Wat |
This was the teaser; our first full day at Angkor begins the next morning. Stay tuned for our next Blog update on Angkor Wat
I have to tell you about my “office” where I’m writing from at the moment. We are traveling from Siem Reap to Phnom Penh by double-decker bus. Since we had such a good time on the last double-decker on the way to Bangkok, we thought that we’d do it again. Well this bus is no where near as modern as the last bus. It is a luxury version but probably one passed over from exhaustion from Thailand!
Julane's "office" writing this Blog entry |
Well the fringe benefits make the “job” worthwhile. Stress is only self-induced. Everyday is new and fresh. And Patrick and I only have each other to boss around. People often ask us how expensive is it to travel this way? We have met travelers managing on 10 USD a day which is quite possible. When you travel overland or stay on one place for a bit longer, the costs drop exponentially. We are spending about 60-70 USD per day for both of us, including visas and 2 one-way flights (SIN-BKK & Ho chi Minh-SIN). We are traveling in comfortable standard and usually have rooms with A/C and TV. Our rooms include ensuite and sometimes breakfast. So let’s say, it’s moderate class for a local business man. We aren’t hiring private cars/drivers though. We try to get around with public transport when it is available and convenient and hire a motor rickshaw otherwise. We hire a bicycle or motorbike when we want to explore on our own.
Our meals so far have been relatively restaurant oriented, mainly because the choice is so great.
We do enjoy local street food but often when we stop to eat, we’ve chosen places with free WiFi so we can keep up with the rest of the world. So far haven’t found a street vendor (roadside hawker) with internet connectivity!
Our last meal in Siem Reap. 7-course Khmer tasting sampler The Starters |
The Mains |
The Sweets |
They are attacking me! |
The fish spas are usually square clear glass panels filled with a foot of water and surrounded by a bench along the perimeter used as a seat. The four of us bargained a group price and hopped on. We now became the sidewalk spectacle. As Julane trepidly puts her toes into the water and the fish immediately sense her presence and must have been hungry as they swarm towards her. The sensation is weird, really, really weird. It kind of tickles, in a most uncomfortable kind of way.
What's the big deal? |
Touchdown! |
We end up extending our hotel booking in Siem Reap twice and still have trouble pulling ourselves out of Siem Reap after a week’s stay. It’s such a delight for all the senses. We’ve been well fed, culturally enriched, physically strained, heated then cooled, and thoroughly enjoyed this lovely place.